Avian Influenza

Information for Hunters

H5N1 has not been detected in North America. The Department of Natural Resources and other wildlife agencies do not believe that hunters should be overly concerned when they take to the field this fall; however they should follow some common sense precautions while hunting. The following are suggested guidelines to reduce exposure to a variety of diseases associated with wildlife:

• Do not pick up sick or found dead wild animals without gloves. Whenever you touch an animal, wash hands immediately after the contact occurs.
• Call the WI Dead Bird Hotline (1-800-433-1610) to report a bird dead from unknown causes. If an unusual bird mortality is observed (such as a large number of dead birds) contact your local DNR service center or call the DNR Bureau of Wildlife Management at 608-266-8204.
• Keep harvested birds cool and dry after harvest.
• Do not eat, drink, or smoke while cleaning birds.
• Consider wearing disposable or rubber gloves when cleaning game and wash your hands after any contact.
• Clean all tools and surfaces used to clean the bird immediately afterward, using hot soapy water.
• Cook game meat thoroughly; temperatures of 155-165°F will kill most disease organisms, including avian influenza viruses.

Additional Information

• Background Information
• Surveillance
• General Public
• Bird Banders
• Wildlife Rehabilitators
• Frequently Asked Questions
• Avian Influenza Brochure (PDF, 170KB)

Questions regarding Avian Influenza, please contact Wildlife Health

Questions for Wildlife Management